Ingredients:
Heat 2 tbsp oil in a pressure cooker or thick-bottomed pan and fry the onions till brown. Add the whole spices and fry well. Add the turmeric, salt and tomatoes, fry well. Add the washed meat and fry well till it evenly changes colour from pink to brown. Add water enough to just cover the meat layer and cook till the meat is tender (1 whistle on high and 40 minutes simmer if in ... [more]